Beef steaker

Article code: 8502780001 Supplier nr.:

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Detectable metal & x-ray visible
For sampling in accordance with DIN EN ISO 17604:2015-12
Cutting surface 25 mm Ø
Meat sampler for manually cutting out a piece of tissue for microbiological sampling of carcass surfaces.
Drilled by hand.
The sharp cutting edge made of stainless steel makes it easy to cut out sample pieces.
A hole in the crown prevents air compression and is also used to eject the samples.
The samplers are easy to sterilise, for example by flaming or steam sterilisation.